Overview
As a local establishment run by a local entrepreneur, Bottles & Bones serves the community by offering a flexible menu, a relaxed atmosphere, thoughtfully sourced and expertly executed cuisine, and a lively, laughter-filled bar and nightlife scene. Featuring prime cuts of meat prepared on an innovative Josper oven alongside a wide-ranging appetizer and favorites menu, Bottles & Bones satisfies both the steak connoisseur and the casual diner looking for fresh seafood, chicken, lamb, pork, and veal. Paired with our original craft cocktails, ambitious wine program, and open-theater kitchen, the dining experience at Bottles & Bones is already a cut above. PRIVATE DINING: - The maximum capacity for the room is 40 guests. Menus are designed to be 3 or 4 course dinners, including dessert. While they have some menus that are already set, thet are certainly able to craft a menu to your taste and the tastes of your guests. *If your party is larger than 40 people, please inquire about a complete restaurant buyout.*
Amenities
- Private Dining
Map
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