Overview
With its Tiramisu listed in Georgia Eats, 100 Plates Locals Love, The Adriatic Grill is a must stop. They offer a variety of Mediterranean food from a number of countries from the middle of Europe including Bosnian, Turkish, Serbian and other foods. All of the recipes used at the restaurant are old family recipes handed down from the owners parents. The restaurant also makes its own phyllo dough fresh in house for pitas and other baked items.
The most popular dishes include Doner, skillet sausage and their many pastries.
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