Sonesta Gwinnett Place Atlanta’s ArtBar, a gastro pub infused with local fare and libations, provides a contemporary Southern restaurant for guests and locals alike to enjoy the hotel’s signature dishes and cocktails, installations by local artists, and entertainment every Wednesday. Our very own Executive Chef Rocco and his culinary team have designed Southern favorites with flare.

GRW 2017 Menu

$25, plus tax and gratuity

Appetizer - Please Choose One

Red Pepper Hummus (V)
Olives, celery and carrots served with grilled pita bread

Truffled Deviled Eggs (GF)
Black pepper bacon, truffle salt and smoked paprika

Golden Beet Salad (GF & V)
Olive oil roasted beets, baby arugula, candied walnuts, goat cheese and balsamic vinegar reduction

Tomato Soup (V)
Roasted tomato broth, vegetables and grilled cheese crouton

Entrée - Please Choose One

Caesar Salad
Romaine heart ribbons, Parmesan cheese, croutons, creamy garlic dressing with choice of chicken or shrimp

Oven Roasted Chicken Breast
Catcatorie style with peppers, onion, mushroom, Marsala wine jus and creamy Parmesan polenta

Fish and Chips
Beer battered New England cod loin, French fries, cole slaw and Old Bay tartar sauce

Pasta Primavera (V)
Gemelli Pasta, roasted tomato, fresh spinach, Portobello mushroom in garlic and white wine broth

Chicken and Kale Ravioli (GF)
Wilted kale, shitake mushroom, red grapes, porcini cream, crumbled goat cheese

Dessert - Please Choose One

Banana White Chocolate Bread Pudding (V)
Caramel sauce, whipped cream, vanilla bean ice cream

New York Style Cheesecake (V)
Strawberry sauce, fresh seasonal berries, whipped cream

Flourless Chocolate Cake (GF & V)
Seasonal berry chutney, whipped cream, chocolate sauce

GF (Denotes gluten free) V (Denotes vegetarian)


1775 Pleasant Hill Rd
Duluth, GA 30096
(678) 691-5041
GRW menu served during dinner only.

Make a reservation


Note: $25 does not include tax and gratuity.