Marco's Pizza founder Pasquale "Pat" Giammarco moved to the U.S. from Italy when he was nine years old and grew up working in his family's pizzeria.  He later embarked on a mission to make high-quality pizza on a larger scale using a secret sauce recipe that he developed and refined with his father.  Marco's Pizza was born, and the original focus on dough, sauce and cheese quality is still alive today.

Stop by the Duluth location and try their delicious pizza, fresh baked subs, cheezy bread, salads, meatballs, chicken wings and cinnasquares.

Hours:

Monday-Thursday 11am-10pm

Friday-Saturday 11am-11pm

Sunday 11am-10pm