Address1185 Old Peachtree Rd NW, Suwanee, GA 30024
Named one of 75 Best Restaurants in Atlanta by Atlanta Magazine
This Oaxacan restaurant's specialties include all kinds of tamales (perfected by the owner's mother), filled with various meats and moles. Flavors ranging from cactus with cheese to Philly cheesesteak. Try the crisp, blue-corn tlayudas (Mexican Pizzas) covered with fresh toppings and homemade sauces.