Bad to the Bone offers more than meets the eye.  The restaurant’s offerings include barbecue meat classics — pulled pork, brisket, chicken, ribs and wings — as well as your expected sides — baked beans, mac n cheese, cole slaw, mashed potatoes and collard greens.  But it also includes less traditional dishes, such as a veggie burger, smoked tuna melt sandwich, turkey legs, squash casserole, sweet potato souffle and cheesecake.

In addition to an array of menu choices, Bad to the Bone also offers more than 10 barbecue sauces, which range from “Kaboom Spicy,” or the hottest hot sauce the restaurant has, to a mango sauce, which is made with three full mangoes that are chopped up with spices added and customers are invited to try them all. 

 And unlike most barbecue places Bad to the Bone offers delivery in a five-mile radius.