One of the most popular and unique cuisines you'll find in Gwinnett's Korean community is Korean-Chinese food, a style of cooking that developed due to the close proximity and long history shared between Korea and China. While it may be less familiar to many Americans, these dishes are staples in Korea and some of the country's most beloved comfort foods.
One of the best places to experience Korean-Chinese cuisine in Gwinnett is Chef Wong, located in the Gwinnett Place area. At first glance, it may look like a traditional Chinese restaurant, but a closer look at the menu reveals dishes that have become household favorites throughout Korea.
Perhaps the most iconic is jajangmyeon, a hearty noodle dish topped with a rich black bean sauce made with diced vegetables and meat. While it originated from a Chinese dish, the Korean version has evolved into a comfort food classic that is enjoyed by people of all ages.
Another must-try dish is jjamppong, a spicy seafood noodle soup known for its bold flavors and vibrant red broth. Packed with seafood and vegetables, it's both comforting and satisfying, making it a favorite year-round. It's common for groups to order both jajangmyeon and jjamppong and share family-style so everyone can enjoy a taste of each.
To round out the meal, consider adding an order of dumplings or another dish from the restaurant's extensive menu. Whether you're new to Korean-Chinese cuisine or already a fan, Chef Wong offers an authentic introduction to one of Korea's most popular dining traditions.
If you're exploring Gwinnett's Korean food scene, Chef Wong is well worth a visit and a delicious reminder of why Gwinnett is known as the Seoul of the South.
